ANOTHER PERSPECTIVE OVER LIFE

Diseases start from heart, from mind, from the conception of the world and from mental imbalance. A suppression of feelings, emotions and inner feelings lead in time to the accumulation of stress, frustration, negative and pessimistic thoughts, all this leads to physical and mental illness. Strong emotional conflicts, causes, where are accumulated and amplified over time, chronic and serious illnesses such as cancer, diabetes, hepatitis, various tumors, autoimmune diseases, etc.. These are just some of the diseases caused by imbalance between soul and mind.
We propose to start an education of the soul, mind and body!


Se afișează postările cu eticheta cancer. Afișați toate postările
Se afișează postările cu eticheta cancer. Afișați toate postările

7/15/2015

A Thousand Remedies In One Thread: Green Onions

Apart from that we give salads a flavor lift to four stars, green onions and a drug is exceptional, used without interruption for thousands of years.

The secret of centenarians

Place of origin of the onion is ancient Egypt, being used as a magical plant that medical remedy. Strengthening its reputation for healing, plant is due Pliny, the Roman physician who first wrote about it. Although since then over two millennia piscacioasa flavored vegetable interest has not declined. In the folk medicine of all European peoples, it was said and onions are said to give us long life. And, indeed, the centenary Caucasian populations until more long-lived areas in Bulgaria, onion is considered a shield against disease. Many of the centenarians polled attributed their extraordinary vitality of onions, which were fed daily from early childhood. And undoubtedly rejuvenating properties, purifying and regenerating processes stimulants have the strongest green onions. Why? Consider the analogy: if the human being, it is known that hormonal activity of a child is much different from that of an adult. Well, if Vegetable, things are the same - green onions contain substances (including plant hormones) different from the adult, designed to sustain accelerated growth. As such, it has very different properties from those of adult onions. But to find out more about the composition of onions, in its stage of "Childhood":

Storage of vital substances

Green onions contain high amounts of vitamin C, vitamin B9, potassium, calcium. But apart from classical nutrients, this delicacy vegetable contains several compounds with strong therapeutic effects:
* Allicin - is the substance that gives onion... the smell of onions, but it has antibiotic and antiviral effect and an extremely loud. It is also a protector of the lungs and airways average, they watch for infections and tumor diseases.
* Cvercitina - is a powerful antioxidant role in combating circulatory disorders, cardiovascular disease and cancer.
* Chlorophyll - "cleanse" the body of heavy metals, free radicals and pollutants of all kinds, from E's of Nutrition, harmful substances in the air, the water or our food packaging of all day. As such, due to its chemical composition so complex, green onion has some therapeutic properties more intense than those of mature white or red onions. A cure onions, extended until summer, purifies the blood, allergy, hormone regulates the body, preventing and treating diseases of the most diverse.

Preparations of green onions

Green onion as such

After being carefully washed, with all the leaves are consumed (choose young onions  leaves), chewing it very well, so as to ease the burden of digestion, which is quite serious work with this vegetable rich in dietary fiber. Until recently, the basic food of the peasants who work field were polenta and green onions starting from early spring when green arose first gently, until midsummer, when the leaves become strong and unpleasant taste. But besides the traditional polenta, green onions can be eaten with any other food, from soups, to cheese or fish.

Green onion salad

Take 2-4 green onion stalks, wash well, chop finely and place in a serving of salad (for one person). Usually, green onions associated very well with the leaves of lovage and parsley those that make it more digestible and easier to bear gallbladder and liver by. Otherwise, to obtain lettuce, green onions can be combined with any type of greens (lettuce, spinach, tomato salad), and tomatoes or peppers. Those who tolerate the cooked onions can eat very simple, just with salt, lemon juice and a little olive oil. Most often, however, to be more digestible, green onion has been good to be consumed salad with herbs and vegetables listed above.

Onion juice

It is obtained from green onion stalks, well washed in advance, the following ways:
* With meat grinders, filtering through cheesecloth onion after being crushed well. The result is a green juice.
* With an electric centrifugal juicer, juice obtains a clearer and purer, because the pulp is retained by centrifugation green onions.
Regardless of the method by which it was obtained, onion juice is best to eat fresh, each 20-50 ml single dose given before meals.

Internal Treatments

* Allergies - green onion is diuretic and cleansing, regulating glands that secrete cortisol naturally, so it is considered a natural antiallergic firsthand. Especially during pollination, flowering of grasses, but when we are exposed to dust and heat, recommends eating 6-10 threads of onion daily, possibly associated with other greens, but without consistent food. A cure onions extended modulate the immune response, preventing the rash, and specific respiratory allergy phenomena. If you already triggered allergy, green onions consumed daily will diminish the severity and prevent complications, especially respiratory.
* Eczema - most commonly occur due to immune problems and hormonal imbalances in the body. And therapeutic most effective treatment of these disorders is the combination of three vegetables: green onion, dill leaves and leaves of celery. There are cases of people who found the disappearance of almost miraculous (2-3 days) of eczema lasts for years, when it was made treatment with the combination of these three green vegetables as lettuce consumed in the stomach empty.
* Acne - especially in young people, a diet with green onion has the gift to bring back to their place hormones "playful" and clean skin. Weather for 14 days, is consumed mainly (70% of food) eat 10 vegetables and onions daily, best in combination with lettuce and celery. Among other things, this regimen colon drains, detoxifies the body massively, making this condition - otherwise so difficult to treat - to cure or at least improve spontaneously.
* Bronchitis - allicin in onions is a powerful antibiotic and an expectorant and chlorophyll reduces inflammation. Because of these substances, green onion is among the best remedies in this area is effective as helper both infectious bronchitis, allergic bronchitis and in. Consumed in abundance, green onions is also a good means of preventing asthma.
* Respiratory viruses - are prevented and treated very effectively using onions and green garlic. The two related plants directly stimulates the immune system and destroy influenza viruses. Drink 4-5 each yarn when you feel cold "hovers" but when already installed.
* Diabetes - two independent studies done in the university hospitals of some faculties of medicine in India, show that daily consumption significantly raw onion (140 grams per day) lowers blood sugar, preventing and even treating diabetes. In addition, onions prevent the complications of diabetes, such as: arteriopathies, hypertension or cardiac ischemia. Interestingly, the same study has revealed another remarkable fact: onion NOT reduce blood sugar levels in those who suffer from diabetes.
* Thrombophlebitis, thrombosis - consume only the white part of the onion (strain), because the leaves are rich in vitamin K, can exacerbate the condition. Instead, allicin bulb onion has anticoagulant properties, preventing the formation of thrombi (clots). In addition, because it has strong anti-inflammatory properties, the onion has a very beneficial effect on venous walls, affected by thrombophlebitis.
* Chronic Renal Diseases - recommends eating onions every day, especially morning and evening. To enhance the strength of this remedy is associated with green and radish salad with tarragon (root and leaves). All three have a strong diuretic vegetable, kidney sand washing accumulated, preventing the formation of new stones. It also helps heal final trio of recurrent infections, the real support of antibiotic therapy.
* Prostate Cancer - green onion is a food with strong anticancer properties, which are due to the sulfur compounds it contains. Regular consumption of onion reduces the risk of prostate cancer in men by 50%, as shown by a statistical study done a decade ago.
* Lung cancer - was also found that onions, especially green, consumed daily, help reduce the incidence of lung cancer. Excellent detoxifying, it helps eliminate even the body of substances that cause lung cancer, such as heavy metals from industrial emissions or tar from cigarette smoke. Moreover, green onion is considered a true antidote to cigarette smoke, the protective effect is attributed all allicin, which has anti-tumor effect.
* Menstrual pain, irregular - are long treatments salad of onion, celery and lettuce, seasoned with lemon juice. Salad is taken before each meal. Throughout cure (which would be better to take less than 21 days) consume fewer proteins (meat, fish, eggs, legumes) and fats (fried foods, margarine, butter).
* Accumulation of water in the tissues - is consumed daily 50 ml of fresh onion juice, dissolved in a glass (200 ml) warm milk. It is an ancient remedy (the first time was recorded by Pliny the Elder, 2,000 years ago), which in many cases gave good results.
* Sterility, hormonal impotence - even if its effect is not as fast as the synthesis of vasodilator drugs used nowadays an aphrodisiac, cure long green onions have more reliable results and does not create heart problems, like drugs. It consumes daily 10 onions, celery optionally together with (root and leaves), tarragon, parsley and green garlic and carrot (leaves and inflorescence).

BEAUTY AND GREEN ONION

* For cleansing - once a week can make cleaning the skin with a solution of onion, which, although not smell like traditional cosmetics, it is instead a great cleansing effect for the skin. Make a solution of 6 tablespoons of onion juice and a teaspoon of lemon juice. In preparation soak a cotton ball with erasing several times successively skin. Green onion has the gift to inactivate some toxic chemicals in cosmetics, but also to reduce inflammation and skin thoroughly clean.
* For stained skin - consumption of onions will have an intensive cleansing effect, helping to clean naturally, from within the skin. Externally, use fresh juice made from green onions, they lotions cheek for a few minutes before bedtime.
* For acne skin - prepare a mask Three tablespoons of onion juice, one teaspoon of lemon juice, an egg yolk and a teaspoon of liquid honey. All components are mixed well for homogenization, then apply on the face, while less than 15 minutes. It is a treatment that purifies the skin, removes excess sebum, destroys bacteria and prevents pimples.

Precautions and contraindications to treatment with green onions

Green onions are consumed with caution by patients suffering from gastritis, colitis fermentation and those with IBS. There are relatively many people who have a digestive intolerance, smaller or larger, green onions. In their case, the ingestion of onions may inhibit gastric peristalsis, may slow the digestive process, up to the appearance of the nausea and indigestion strong. In these cases, the dose of onion will be reduced to the limit of endurance, the body will gradually be accustomed to this remedy. It is also good that after taking the onions to eat lemon juice and chewing, then, parsley or lovage leaves (it is also one of the few methods that work, in some degree, to correct breath odor).

Read more about the onion, here.

Discover The 7 Benefits Of Fasting

Throughout history, fasting was a bodily and spiritual cleansing period. Great philosophers such as Hippocrates, Socrates and Plato recommended him for healing the body. The Bible teaches that Moses and Jesus fasted for 40 days to regenerate and spiritual Gandhi did so to promote respect and compassion between people of different religions. Whatever the reasons people turn to post, it is good to know that its benefits on health.


What is fasting?

Item (and here we refer to the Christian) is a period of time in which the faithful abstain from eating food "sweet", i.e. those of animal origin (meat, dairy, eggs, etc.) and pray clean their souls of sins.

The Orthodox Church is the one that set the fasting days in a calendar year. Usually, within a year, there are many periods of fasting, but two of them are the longest: fasting before Easter and the one before Christmas. Church motivates these periods of abstinence from animal products because, according to them, cleaning bodily help cleanse the soul. We are not talking here about "black fasting" which involves complete abstention from any dish for 24 hours.

What is interesting to know is that fasting is a practice that we meet in several religions, but it has the same goal: cleaning bodily. For example, Muslims fast for a month in the summer and the period called Ramadan. Their job entails refraining from food throughout the day and evening can eat whatever and however they want.

This ancient religious practice is truly beneficial for our body. Discover the 7 benefits of fasting:

It helps to detoxify the body

Normally the body's ability to detoxify itself, but a diet rich in meat and low in vegetables and fruit hampers its natural function. When there is such an imbalance, accumulated debris in the body, rot and become sources of killer diseases like cancer.

Therefore, fasting, the equivalent of a diet based on vegetables, fruits, seeds, etc., is beneficial for the whole body that serves the detoxify. Thus, using the station, liver, kidney, blood, etc. goes through the detoxification process. It is interesting to note how large stations are positioned: spring, before Easter, after a winter in which food is based on canned food and animal and winter, before Christmas, after a fall-rich products that help us prepare for cold season.

A diet to lose weight

Fruits and vegetables have a lower number of calories, and their consumption for a long time, besides detox can help to escape extra pounds. Also, because calorie intake drops, the body is forced to consume the fat deposits in order to ensure life. Reserves are created by the body fat due to excess glucose and carbohydrates that are normally used as an energy source. During fasting, these fat reserves become the energy source of the body.

It watches for cardiovascular disease

Recent studies have shown that fasting period reduces cardiovascular diseases. Scientists have discovered that this type of diet helps lower triglycerides, weight and glucose and thus keep away heart disease.

Heal body

Because smaller effort that we put our body to process food intake during the fasting period, our body begins to channel their energy toward metabolism and immune system. The natural healing process begins. The body triggers a procedure whereby the proteins they produce help to regenerate the system. For example, when we are sick, we cut appetite. The explanation for this phenomenon is that channel their energy body digestive system allocated by the immune system to heal.

Lowers blood sugar

Because the body channel their energy in a different direction than toward the digestive system, basal metabolism is slowed down to conserve energy as much time and lowers blood sugar levels in the body, glucose is used existing deposits in the liver. Also, the release of hormones increases.

Rejuvenates us and we prolongs life

These two results are actually tracked of all the processes mentioned above. These two phenomena are supported by lower metabolic rate, channeling different energy, a stronger immune system and stimulate the production of hormones, including those of self-preservation. Apparently, our body does not need many sources in order to stay alive and healthy, and studies support this.

Other benefits of fasting on our health

Due to the fact that our body clean of all kinds of waste, our skin gets brilliance, is healthier, our body is full of energy, sleep quality is increased, bump anxiety, tension, improves health, muscle pain and discomfort disappear and improves digestion.

Goddess Of Fruit - Benefits And Properties

Pomegranate is the fruit of goddesses and was always reckoned a symbol of health, fertility and eternal life. Since ancient times, the pomegranate was used for medicinal purposes due to its amazing benefits and properties.

Hippocrates and Avicenna considered him a very valuable fruit and manage patients with disorders of the stomach and intestines, it's recommended to treat dysentery, diseases of the throat, fever and bleeding.

Pomegranate trees live up to 300 years and proved that pomegranate has nothing superfluous, all parties are extremely beneficial:

    Fruits contain vitamins, fiber, minerals and trace elements - calcium, magnesium, potassium, manganese, sodium and juice or 60%.
    Pomegranate juice contains Species 8% -20% sugar (glucose and fructose) and 10% citric acid, malic acid, oxalic acid and organic acids, volatile, nitrogen, tannins, sulfates, chlorides and other salts.
    The rind of the fruit, roots and tree bark are up to 32% of tannins. Pomegranate tree bark and roots have medicinal properties A tea leaves medicinal. Dried pomegranate flowers are used for tea, which tastes Hibiscus flower tea.

Benefits:

- Pomegranate is a storehouse of minerals (iodine, iron, potassium, silicon, calcium, magnesium, phosphorus, sodium, manganese, copper, sulfur, chromium, aluminum, lithium, nickel), vitamins (A, C, B1, B2, B6, B12, E, and P) and 15 amino acid combination which is not found in any other fruit;

- Pomegranate juice is concentrated in vitamins and other nutrients, so it is used to recover the body after surgery or infectious diseases, is prescribed for asthma, atherosclerosis, anemia, gastrointestinal disorders, low immunity. It helps in reducing the fragility of blood vessels, so it is used to treat and prevent cardiovascular disease;

Pomegranate juice is one of the most powerful natural antioxidants, preventing diseases such as Alzheimer's disease, angina, heart disease and cancer tumors.

Pomegranate juice is used to treat burns, wounds and sore throat. Bark and fruits have astringent properties, allowing their use for the treatment of colitis, enterocolitis, diarrhea. Pomegranate juice also helps normalize intestinal microflora and increased appetite.

Prevention specialists recommend fresh pomegranate juice for its extraordinary qualities. A team of American researchers has now two years a medical study on 19 patients, about pomegranate juice. Some patients with heart disease who were taking cholesterol-lowering medication for 3 months they drank pomegranate juice (150 ml), and others without a drink pomegranate extract. First and improved blood circulation and the state of those who had consumed some juice worsened. The researchers mentioned that pomegranate juice is not a substitute for diet and exercise.

Due to the high level of antioxidants, pomegranate juice must be consumed by everyone, not just patients. It was noted that pomegranate juice prevents plaque oxidized bad cholesterol (LDL) that leads to arthritis and reduce by 30% the formation of such plaques in cases of atherosclerosis.

- Ideal for diabetics - regular consumption of small amounts of juice or berries, lowers blood glucose levels;

- Pomegranate seeds have an analgesic effect. They can help headaches, menstrual pain and pain threshold increase after menopause;

- Many women know the benefits of pomegranate skin and hair. Pomegranate juice is used for oily hair care, whitening face (against freckles and pigmentation) and eliminating acne.

Properties:

    Strengthens immunity and increases resistance to infection.
    It contains vitamin C, antioxidants, folic acid, sugars, minerals.
    Very good in case of sore throat or hoarseness.
    Increase fertility.
    Lowers fever.
    Tones the heart muscle and improves the vital functions.
    Reduce cholesterol.
    It stimulates appetite and digestion.

In internal use pomegranate has the following indications:

    For stomach pains uses pomegranate juice.
    Immunomodulator. Mix pomegranate juice with honey.
    For sore throat gargle with pomegranate juice.
    Gastrointestinal disorders.
    For anemia pomegranate juice is used in combination with orange juice.
    Introduced in the diet of pregnant women, pomegranate juice helping protect baby's brain to good blood circulation.
    Renal colic, diarrhea.
    Enterocolitis.

In external use, pomegranate is used:

    In good cosmetic pigment spots and freckles reduction. Make a mask of the following ingredients: Mix 1 tablespoon of pomegranate juice with 1 tablespoon sour cream. Apply on face and leave on for 15 minutes. Rinse your face with warm water.
    For hair, restores shine. Mix pomegranate juice with olive oil and apply on hair. Leave for 20 minutes and continue scrubbing.

Thistle (Milk thistle, Carduus Marianus) - Benefits And Properties

Description

Milk thistle is a plant that grows as a bush, reaching 2 meters tall, prefers sandy soils less, particularly stony land.
The plant was used to treat various diseases with more than 2,000 years ago and is of Mediterranean origin is widespread throughout Europe and Central Asia.

In therapeutic use seeds are crushed.


Composition

The seed of Milk thistle containing silymarin (silybin, silicristină, silidianină), bioflavonoids, amino acids (glycine, leucine, cysteine, tyramine), glutamic acid, fumaric acid, saponin, sterol, tocopherol.

Action

Phytotherapy products based on milk thistle are hepatoprotective action, the reconstruction of liver cell, viral hepatitis type A, B, C inhibits the replication of hepatitis, regulating digestion, increased blood pressure, strong antitoxin effect, prevents the penetration of toxic substances in the liver and promote their excretion (combat the harmful effects of alcohol on the liver), stimulates gallbladder activity and combat the risk of gallstones.

The crushed seeds are used as wet dressings in the treatment of varicose ulcers and varicose veins, antitumor (halt the progress and spread of cancer cells in the liver, prostate, cervix, colon), stimulates lactation, decreases blood cholesterol levels, reduced insulin resistance is effective type II diabetes.

Therapeutic Indications

Thistle preparations are indicated in chronic hepatitis, cirrhosis, liver failure, protects the liver from the harmful effects of chemotherapy, effective in accidental poisoning poisonous mushrooms, poisoning adjunct to various toxic substances (hepatotoxic drugs, lead, ethanol, carbon tetrachloride) adjunct to alcoholism, difficult digestion, constipation, hypotension, helps in case of cancer, the treatment of skin diseases in general (psoriasis, vitiligo), immunodeficiency.

Administration:

Decoction prepared from a heaping teaspoon of crushed seeds in a cup of boiling water; allow to give once boil, then strain and drink two cups a day.


The infusion is prepared from a teaspoon of ground seeds is pouring a cup of boiling water; leave to infuse for 10-15 minutes.

The powder of the ground seeds that take 1 to 2 grams per day with half an hour before lunch and evening; Keep dust under the tongue 5-10 minutes then swallow with water.

Thistle tincture is given a teaspoon dissolved in a glass of water for three weeks with 2 week break.

Precautions and contraindications

Milk thistle is free of side effects and can be used both during pregnancy and lactation.

Very rarely, high doses have reported diarrhea and hypertension.

7/14/2015

How To Rehydrated And Prevent Disease?

Water is vital to the human body, the body is 75% water and the remaining solid matter. The brain is 85% water, it is permanently bathed in cerebro-spinal fluid salty. Water is therefore extremely important for the proper functioning of the body. Unfortunately, modern medicine has focused more on the solid body, which has led to many errors because the liquid and contribute to bodily functions.

Knowing the physiology of the human body is a scientifically developed, however, does not have at this moment more than 10% of the human machine works and how it is made from chemicals.

Other studies have shown that gradually, man loses the ability to recognize when thirsty, and lost hearing and sight good or perfect. And when the body requires water too late anyway, losing our ability to realize when you are thirsty it is even worse. The most important complication brought about by dehydration is the loss of essential amino acids, which are used to manufacture neurotransmitters.

Proper hydration advantage is enhancing the effectiveness of thousands of proteins and enzymes whose responsibilities are not yet recognized. And as the body has not developed a system of water storage, as does its fat storage, we are responsible for body hydration. Thus, we can prevent many diseases that should not be treated with medication, but simply with water.

Diseases like asthma, allergies, heartburn and other stomach problems such as ulcers can be treated with plain water. The body needs three elements to work well: water, oxygen and vitamins taken in nutrients. If the body does not have one of these elements, and symptoms of the disease appear. In vain take drugs in this case, so it is important to pay attention to any sign of the body and try to control balance through nutrition, hydration and oxygenation.

Many know they should drink 2 liters of water a day, but the body needs 4-5 liters of fluid for optimal functioning. 95% of people consuming suboptimal fluid. Liquids are taken and the cups, soups, fruits and vegetables that should be eaten daily for optimum dose and dosage liquid vitamins.

Even if you do not feel the need of water, that does not mean the body does not need it. Water is lost through sweating, and by drinking coffee, juice, beer or tea does not take the necessary dose of water. Moreover, when drinking fluids other than water, you eliminate more urine, so the water is lost.

How we rehydrated and prevent disease?

    Drink more water, at least 6-8 glasses a day, as follows:
    Drink 2 glasses awakening on an empty stomach, so it compensates the natural dehydration overnight
    1 cup one hour before each meal
    1 glass an hour at the table, aids digestion
    1 cup before bed.

There are many simple water treatments for serious diseases, including cancer. Monks from all over the world are extreme positions healthy by using only pure spring water in the healing process. It is no secret that the world medical schools are allocated more than 600 hours of courses using pharmaceutical products. But courses regarding diet and nutrition, are allocated only a few hours.

The most serious problem is that pharmaceutical chemicals do not cure most disease states. In addition, many drugs are not safe when used long term. Pharmaceuticals mask for a while manifestations of disease, but not cure, so most ailments are treated with drugs for life. Even if their use seems very sophisticated justifications and scientific truth is that most drugs do not eliminate medical problem, except antibiotics used in infections.

Pages full of explanations medicine addresses diseases that kill, but Chapter causes of disease and how to treat it very briefly write "unknown etiology" and move on. Diabetics do not heal, arthritis sufferers do not heal, are doomed to bear the pain my whole life, people with hypertension do not heal and the list goes on. We wonder how it is that diseases like heartburn, migraines, back pain or rheumatoid arthritis, diseases very common, has no specific treatment despite so much scientific research?

7/09/2015

Psychiatric causes of common diseases

Already there is no secret to anyone that our thoughts and words that we speak influences our lives more specifically, contribute to creating your own reality. Also, studies have shown that between mind and body there is a strong connection and thoughts and affirmations that we do take a toll on their health, which can accelerate the healing process or, on the contrary, can cause a disease. In order to enjoy good health, we should do a self-analysis and exclude all negative thoughts from our minds, all the resentment and unpleasant memories and solve those mental patterns that make us sick.

Cancer

Cancer is considered the disease of the century, and exact medical cause, explaining his appearance, there is at the moment, but speculation is endless. In fact, cancer, like any other disease, is the result of our actions and thinking. People who have suffered a terrible pain that has left a deep wound in the soul, which cannot exceed memory, continuing to cherish resentment, have a very good chance to develop cancer. Failures in one area of ​​life are affected by the body, affecting the corresponding body. For example, a sexual unfulfillment lead to cervical cancer.

Diabetes

Diabetes is a metabolic disease, incurable, but which can be prevented if you are aware of certain issues. Excessive thoughts about what could be and intense desire to control everything around you can lead to diabetes. The lack joys of everyday life and thought are causing mental rigidity that triggers diabetes.

Hepatitis and liver problems

The liver is the seat of anger, anger, pride and emotions of the primitive, so that individuals experiencing various problems of its must learn to forgive and experience love in all its forms. You have to give up self-deception, to self-judgment and learn to no longer oppose the change of life.

Colds, flu and respiratory diseases

Even banal colds, whose medical explanation comes amid weakened immune actually have a physical cause. Emotional and mental confusion, chaos inside and that you feel overwhelmed by everyday problems are factors that contribute to cold and flu installation. A stuffy nose symbolizes ignoring their insights and self-worth. Lungs are responsible for how we look at life, so bleak and depressing vision of the future can trigger a respiratory illness or pneumonia. Bronchitis are installed amid bickering family or, on the contrary, the lack of communication in the family.

Sore throat and headache

Pain generally means guilt and unconsciously, we the people, we punish ourselves we want. The neck is the communication channel, and the problems encountered or is the inability to say what you want and the unexpressed anger. Headaches are caused by fear and self-criticism and mental cause of migraines is the inconvenience of being controlled by others, and sexual fears.

Myocardial

Myocardial occurs in people who do not appreciate the joys of life and clings to material things, like money or social position. Long-term emotional problems, uncertainty and constant stress cause heart disease.

Gastritis and ulcers

Gastritis and ulcers, two stomach problems, are caused by mental prolonged uncertainty and fear of the judgment of others. Also, the belief that you're not good enough and desire to please all reflects all the stomach.

Kidney Problems

Kidney problems occur amid a disappointment, a failure or an experienced shame and kidney stones are due to mania undissolved. UTIs means disappointment towards the partner and also blaming the other.

Astaxanthin, The Ultimate Antioxidant Against Degenerative Diseases

Its effect is 550 times more effective than vitamin E, 60 times stronger than vitamin C and tens of times more powerful than beta-carotene or lutein. Therefore, fight free radicals detached astaxanthin is won, the red pigment of crustaceans, beer, yeast and salmon.

Fish oil is not the only thing that offers us the ocean to heal or improve our health. We are lucky and astaxanthin, a pigment reddish carotenoid, found in trout grows, microalgae, yeast, salmon, shrimp and especially in the Pacific.

Astaxanthin is the most powerful natural antioxidant, one of the most effective skin rejuvenation, the treatment of degenerative diseases such as Parkinson, Alzheimer, stroke, and macular degeneration in hypercholesterolemia, and to treat cancer, strength, joint pain, cardiovascular disease.

Astaxanthin is best applied to those accustomed to exercise. Many studies have shown that it improves much antioxidant and reduces fatigue endurance after. Moreover, it helps more efficient use of fatty acids in the body, preventing degradation of skeletal muscle. Because exercise causes muscle oxidation, astaxanthin is recommended for athletes and those who maintained intense physical condition, to prevent oxidation and to extend endurance for maximum efficiency.

Astaxanthin was correlated with improvement of blood circulation, reducing oxidative stress in smokers and obese, showing it repeatedly that this carotenoid has the highest antioxidant against free radicals.

In cancer, it was speculated that because of this antioxidant activity so massive, it is beneficial in the treatment of cancer, especially in our breast, helping to inhibit cancer cell growth.

If skin astaxanthin can be used locally to wrinkles, blemishes due to aging and moisturizing skin in men and women. It also recommends, but studies are still uncertain, astaxanthin for male fertility and cardiovascular disease.

7/08/2015

The Diseases Start From The Soul And Not From The Body

The diseases start from the soul and not the body. So says Father Arsenie Boca

His advice concerning diseases was and remain today as genuine as when they gave a drug to those who came to him for healing.

Tips and exhortations of Father Arsenie:

The Paralysis usually strikes those avidly and can be inherited wealth.

Typically, sick with cancer who do not fast anymore. The cancer has no cure and there is no other explanation than as an obstacle to punishing adultery stomach. It seems that he is punished by greed Obârşia food and fornication.

Smoking weakens not only the lungs but also the mind of man, that faith no longer sees so clean.

If you stumble through a cold medicines convert it into other dangers. Leave the usual stages of the disease, it's the best cure for it (the disease). Dodging the cold arrives.

Advice for patients and for life in general:

Father Arsenie advised us that when we have a problem to say the Lord's Prayer 9 times.

7/07/2015

Green Tea, A Health Explosion

Although nearly all plants have a curative nature, green tea leads detached when it comes to the countless benefits it can bring to your health. The Chinese used this tea for thousands of years as a remedy for many diseases.

Property that interested us, most of us women, is to help us lose weight. If you drink a cup of green tea, you will feel full, thus producing a reduction in appetite. Researchers have concluded that same green tea helps you burn calories faster.

If the problem was solved extra pounds, it's time to try to slow down the aging process. What? Of course, all with green tea. Why? Because it contains antioxidants, vitamin C and vitamin E. Antioxidants have the ability to destroy free radicals, they are responsible for the impairment of cell membranes. When membranes are affected, there may be diseases such as cancer, heart attacks and diabetes.

When you're dealing with high blood pressure, you're more prone to a heart attack or stroke. Studies have shown that a number of compounds in green tea content, can help to lower hypertension and may prevent the formation of clots that can cause heart attack or offense.

Green tea is an excellent remedy against cancer. Because Chinese people are guided by the principle of "better three days without food than a day without tea", the mortality rate due to cancer is very low. It was shown that green tea contains a number of chemicals, which have antioxidant properties and can destroy cancer cells.

But green tea benefits do not stop there. It lowers blood sugar levels, refreshes organism, stop cavities, is a successful replacement of coffee slows the progress of Parkinson's disease that inactivate influenza virus, prevents and relieves arthritis, prevents allergic reactions and the list does not stop there.

The Chinese try to ape and do not let no day pass without even drink a cup of green tea.

What You Did Not Know About The Potato (Solanum tuberosum)

Tubers formed underground stems, the leaves are pinnate-sectors, and white flowers. Baca fruit is a spherical, juicy.
Potatoes are used for glucose, dextrin, alcohol. It is one of the milder remedies, has calming effects, antacids and easy cleanser. Very fresh potato juice contains certain related substances with cortisone, which tumor growth inhibitory effect of stopping the proliferation of hepatic viruses, hypotensive effects and birth control pills.

Healing Factor: tubers.
 
Diseases for which we recommend: obesity, hepatitis, scurvy, constipation mild gastric cancer; against tumors.

Recommendations:
Potato juice bulb against certain diseases such as:

Obesity

Half a cup of potato juice drink with a quarter of an hour before each meal has inhibitory effects appetite. Moreover, this remedy stimulates the full elimination process, which cause an accelerated loss.

Viral hepatitis A, B, C

Drink twice daily combination consisting of a quarter cup (50 ml) of juice and parsley three-quarters cup (150 ml) of juice potatoes. The cure weather lasts 30 days, with a break for 10 days, then may resume. The effects in the treatment of hepatitis, chronic or acute, are truly extraordinary.

Mild constipation, rheumatism

Drink half a liter of potato juice during the day for 2-3 weeks. To make the taste more tolerable, you can add carrot juice.

Scurvy

Potato juice in this condition is one of the most powerful and fastest known remedies. Drink one glass per day during the cold season.

Gastric cancer

The drink a quarter cup (50 ml) Potato juice 3-4 times a day. For a taste softer and stronger effect, dilute it with carrot juice.
And powerful effects are achieved by the following combination: 100 ml + 100 ml cabbage potatoes + carrots 500 ml. Drink this amount throughout the day. Despite taste pretty unbearable this mixture, drinking cure 20 days, exceptional effects in this category of diseases. If you feel that it is hard to drink a lot of this combination, you can halve the daily amount.

Preparation juice

We get just as other juices by centrifugation wash the tubers well in advance. It is recommended to be consumed when very fresh, otherwise it quickly oxidizes and loses some of the therapeutic qualities.

Cloves - 11 Surprising, Recently Discovered

Cloves, spices known to everyone, are actually pink flower buds of the clove tree, Eugenia caryophyllus. These buds are harvested manually when the color pink and about 0.5 to 1 cm in diameter and are then dried until golden brown. Cloves have a spicy and sweet at the same time, very aromatic, leading to mind the tropical climate in which they grow.
Cloves originate in the Moluccas, Indonesia, also known as the Spice Islands. Cloves have been used in Asia for over 2,000 years. Because of their sweet taste and very aromatic cloves were used in 200 BC by Chinese courtiers to have a fresh breath when the Emperor, in order not to offend him, or can even be beheaded. Arab traders brought cloves to Europe around the 4th century, but began to be widely used until the Middle Ages, when they began to be appreciated for their spicy flavor, which served to mask the taste poorly preserved foods, a common problem those times when there were no refrigerators. Although many centuries cloves were grown exclusively in Indonesia, the region today is a leading producer of cloves is Zanzibar in East Africa. Now they are grown in the West Indies, Sri Lanka, Madagascar, India, and Brazil Pemba.

Health Benefits

In medicine, cloves are used as antifungal, antibacterial, antiseptic and analgesic.
They are rich in antioxidants and are an excellent source of manganese, omega-3 fatty acids, vitamin K, vitamin C, calcium, magnesium and fiber.
Cloves contain a significant amount of a compound called eugenol asset, which has been the subject of numerous studies to prevent toxicity caused by environmental pollutants (such as carbon tetrachloride) and digestive tract cancer prevention studies or joint inflammation.

Reduces inflammation

Eugenol, the main component of clove is a volatile oil with anti-inflammatory properties. In animal studies demonstrated that the addition of clove extract in diet brings significant benefits, reducing inflammatory symptoms by 15-30%. Cloves also contain, flavonoids such as camferol and rhamnetin, which contributes to its anti-inflammatory properties and antioxidant properties.
Clove oil can be used in massage for muscle pain, or poultices or hot baths for arthritis or rheumatism.

Relieves toothache

Eugenol extracted from clove is used in dentistry as eugenol and other components of clove (including beta-caryophyllene) were a slightly anesthetic effect, but it is also an antibacterial agent.
You can temporarily relieve pain by swabbing painful tooth or gum with a little cotton that put clove oil. An additional benefit is that clove oil to treat dental infections. If you do not have clove oil on hand, you can chew a few whole cloves.
Cloves reduce nausea and vomiting

Can reduce nausea

They are a good remedy for states morning sickness during pregnancy. Take 10 cloves and mix them with tamarind paste or sugar cane and mixed with water. Drink of this solution two times a day.
Clove oil treats skin conditions

Clove oil can be prickly and can sting. Therefore, it is best to apply the bruises and scratches mixed with olive oil.
Clove oil is a great natural remedy for dry skin. It is effective for improving stretch marks, for puffiness or tired skin.
Cloves, allied to treat colds and respiratory infections

Can prevent flu and colds

Cloves are a very good expectorant, relieves sore throat and fights viruses and bacteria. For all of this you can prepare a hot beverage with 10 drops of clove oil you add a cup of hot water, to which you can add honey. Take this drink two to three times a day. If you do not have oil, you can prepare a decoction of cloves.
Another condition that can be combated with the help of cloves is sinusitis. For it must drag on each nostril, with a suitably sized well, clove powder.

Freshens breath

Bad breath can be improved by using clove. This was known since 2000 years ago. For this you can include cloves and spices in dishes like, you can use in the preparation of drinks in tea, or simply you can chew when you feel the need. Clove extract is also used as the main ingredient of oral sprays, or mouthwashes.

Eating Clove improves digestion

It helps relax the smooth muscles of the gastrointestinal tract, thereby relieving vomiting, diarrhea, bloating or stomach ache. Note, however, clove oil is strong and can irritate the stomach. Therefore, it is better in these cases to consumers in the form of decoction. Decoction is also a reliable aid in combating flatulence and indigestion.
All intestinal gastrointestinal tract and cloves have anti-parasitic role (destroys intestinal worms).

Have aphrodisiac powers

Cloves are an aphrodisiac and its effect removal of relaxation and fatigue. They can help men prevent premature ejaculation.

Cloves combat stress
Stir basil clove, cardamom and mint tea prepared with this mixture. It is the best remedy for stress removal.
To remove stress can also be used clove oil in aromatherapy.

Help in the fight against Diabetes

There are studies that have shown that eugenol in cloves can reduce the concentration of blood sugars in diabetics.

They contain active anti-cancer compounds

Preliminary studies indicate cloves as a potential cure for lung cancer.
A 2006 study, conducted on mice exposed to carcinogens showed that cloves can reduce lung cancer. But it is still unclear whether cloves can have the same effect on humans. However, the results are promising, and laboratory studies show that the cloves are compounds with anticancer activity.
Selection and storage cloves

Cloves can be found in commerce throughout the year.

Quality Cloves are those that when squeezed between your fingers releases a sweet aroma, flavor date volatile oils. It is preferable to buy whole cloves clove powder instead because it can readily degrade and lose their properties.

Whole cloves may be stored in a cool, dark, well-sealed containers, and thereby preserve for several months. They can be ground using a grinder, when you need powder. Ground cloves powder should be stored in the refrigerator in airtight containers and must be used as soon as possible, because they lose both flavor and properties.
One way to select cloves of good quality is to put them in a bowl of water. The good quality will float upright. Those who are old will leave the bottom or will float horizontally.

Tips for preparing cloves

Prepare clove oil at home
Clove oil is easily prepared at home. Add 1/8 cup of whole cloves in a half cup of vegetable oil. Allow to stand overnight, or at most 24 hours. Strain and use the oil.
Clove tea

To prepare a cup of tea clove take half a teaspoon of cloves, add a cup of water and simmer for about 10 minutes in a covered pot to not lose such volatile.Preparat oils, tea Clove will have a flavor and a delightful aroma.
Culinary uses of cloves

Since cloves taste very intense, especially when crushed, must be cautious about the amount added in various preparations, not to cover other flavors. To preserve the aroma and taste intact, it is good to mills even before cooking cloves and add the powder in the last step of the recipe. This is recommended because the essential oils evaporate cooking.

Precautions in the use of cloves

The consumption of prepared dishes with a large amount of cloves can cause gastrointestinal irritation or central nervous system. The recipes prepared with this spice should be avoided by people suffering from stomach ulcers, ulcerative colitis or diverticulitis.

Consumption of cloves should be avoided during pregnancy.

The cloves can be eaten when they are added as seasoning in various dishes, medicinal dose should not be taken by pregnant or breastfeeding women because insufficient data on the safety of using high doses.

Clove oil is very powerful and should be used with caution because it can irritate the skin. The oil should be avoided in pregnancy, even for external use.

Do not use the essential oil of cloves for the bathroom, it can irritate mucous membranes.

Internal is not indicated in children clove oil as it can cause side effects such as seizures cousin, liver damage, fluid imbalance.

Coagulation disorders: Eugenol containing cloves slows blood clotting. Therefore, cloves should be consumed with caution by people with clotting deficiencies. In surgery: Because cloves can slow blood clotting, it should no longer be consumed at least two weeks before surgery.TYPE or PASTE your text here...

Linseed Oil - A Magic Elixir For Health And Beauty

Linseed oil is a natural product, obtained by cold pressing of the seeds so that the healing properties and healing qualities will not be lost.
The composition of flaxseed oil, lignans enter (natural plant chemicals with antioxidant capacity) with antiviral, antibacterial, antiparasitic and antitumor.
The researchers argue that flaxseed lignans bring many promises in the battle against disease, including a role in preventing cancer, especially breast cancer.
Flaxseed oil contains lecithin and is particularly effective in regulating bowel movements. It also has anti-inflammatory flaxseed oil, cardioprotective and reduce blood fat.
Linseed oil has special qualities, containing twice as much omega 3 fatty acids than fish oil and a blend of essential fatty acids Omega 3 and Omega 9.
All these amino acids play a crucial role in restoring cell is very useful in treating or ameliorating various diseases.
Flax seeds are an excellent source of fiber, both soluble and insoluble as well. Mucilage content stabilizes blood glucose levels and is a natural laxative.

Every 100 grams of flaxseed get 25-30 grams of protein, which is why oil consumption in the diet is highly recommended, as long as it is administered in moderation.

Vitamins and minerals found in flaxseed are: zinc, iron, Viramina E, carotene, Vitamin B, magnesium, calcium, sulfur, potassium, phosphorus, manganese, silicon, curpu, nickel, molybdenum, chromium and cobalt.

Flax seeds have been extensively studied over the years and several studies and laboratory research have proven effective in combat and recommends several diseases. Thus oil consumption benefits are proven:
- Antioxidant protection
- Skin cancer prevention, prostate, breast, lung, colorectal
- Keeping under control of asthma, chronic obstructive lung disease (bronchitis, pleurisy, emphysema)
- Maintaining hormonal balance in menopause, menstrual pains (dysmenorrhea)
- Cardiovascular disease risk is significantly reduced in those who bring the dietary sources of omega-3 fatty acids;
- Decreases the rate of cardiac arrhythmias;
- Increases the amount of serotonin in the brain, and gives us a good feeling
- Delays and reduce symptoms of senility by blocking the generation of free radical lipid nature;
- The ability to destroy blood vessels that feed the tumor (property that has only genistein soy!);
- Increasing nutrient absorption and intestinal surface
- Gastric and duodenal ulcer heal
- Block the action of cytokines (TNF, PAF, PCR, IL1-8 etc.);
- Stimulates collagen synthesis in the skin, making it more elastic and supple.
- Attention deficit and hyperactivity (because it contains lecithin)
- Keeping under control the depression, schizophrenia, bipolar disorders, multiple sclerosis, anxiety, migraines, anorexia nervosa
- In osteoarthritis, rheumatoid arthritis
- In burns, acne, eczema
- Constipation, Crohn's disease, ulcers
- Hypercholesterolemia, hypertriglyceridemia, atherosclerosis, hypertension
- Prevention of myocardial infarction
- Treat bacterial infections, fungal, viral
- Obesity and stimulating energy metabolism
The daily requirement of omega 3 fatty acids, is two teaspoons of flax oil a day, morning and evening, before meals.
Try not to exceed three tablespoons of oil / day, be it in and because there are growing risks of weight gain and plasma lipids.
We must have in mind that flaxseed oil is still oil, making it even located in the top of the list calorie foods. Such a tablespoon of oil (15 ml) x 9.3 Kcal / gram, far exceeds 100 Kcal.

Prevent Osteoporosis

To reduce the risk of osteoporosis, simply add flaxseed oil in food. Studies have shown that the oil remains in good bones by increasing levels of a protein involved in bone formation. Experts say that linseed oil is particularly beneficial to menopausal women and those suffering from diabetes, osteoporosis predipoziţia by being raised in their case.

Treat acne and prevent hair loss

An effective natural treatment for acne involves using poultices of linseed meal. Poultices are prepared by mixing the flour with water until you obtain a paste. Weekly poultices to be applied to the affected areas and thus will make the skin become smoother and cleaner. Also, due to their regulating hormonal disorders, flaxseed helps to prevent hair loss.

Precautions and contraindications

Pregnant women are not allowed to use linseed oil because it was found that it can cause premature births and even metabolic changes.
Breastfeeding women should also bypass in oil consumption.
The warning about this oil consumption goes for those who exhibit certain blood disorders, you should really should consult a doctor before using linseed oil as this increases the risk of producing severe bleeding in these patients.
Flaxseed Oil

Side effects

Bloating and gas producing intestinal symptoms are more common at the beginning of this healthy fat diet. It's beginning to use oil in small quantities and to drink more fluids. The daily amount of linseed oil is recommended by doctors more than 30 ml.

7/01/2015

Benefits Of Beetroot Red

Contains vitamins (A, B, C, PP), sugars, potassium, magnesium, phosphorus, rubidium, silicon, iron, copper, Br, zinc, magnesium, lime, asparagine amino acids, biotin, glutamine. It is very nutritious and energy, appetizers, soft and easily digestible. It is recommended for anemia, demineralization, nerves, neuritis, tuberculosis and even cancer. Beet is of great use during epidemics of influenza. Contraindicated for diabetics. It is very efficient eaten raw, mixed with other root vegetables, or plain. The recommended daily 1 glass of beet-root juice pure or mixed for 30 days. Red beets appreciated for its richness in potassium, occupying second place after yeast.

5 Plants - Better Than Any Medication

Dandelion

These plants yellow sunflowers are one of the largest natural sources of beta-carotene (which is made from vitamin A, essential antioxidant), and there are Boga in protein, minerals, vitamins and essential fatty acids. Every part of the dandelion plant - from root to flower - is edible, and long-term consumption dandelion was put in touch with cardiovascular and hepatic function improved digestive benefits (including treatment for constipation) and, due to its diuretic properties. Choose those wires cleansing dandelion neither too young nor too old and flower color, yellow 'alive'.


Nettles

Nettle plant is a power plant nutrition. The roots and leaves, they are rich in iron, calcium and vitamins A and K, and has been used for centuries in Europe to treat intestinal weakness, malnutrition, diarrhea and many skin disorders. Moreover, a tablespoon of nettle juice taken several times a day has been shown to eliminate uric acid, a byproduct of protein digestion which accumulate in tissues and joints, causing painful inflammatory conditions such as gout.

Burdock
 
Burdock (including all its subspecies) is full of phytochemicals that possess antibacterial, anti-inflammatory and antioxidant properties. Consequently, burdock is good at treating skin problems (especially acne, eczema and psoriasis), heart problems and degenerative diseases such as arthritis and cancer. Like dandelion, burdock also helps digestion by stimulating digestive secretions.


Amaranth

Amaranth seeds are gluten, a complete protein and also a fantastic source of fiber, iron, fatty acids and many trace elements. Regular consumption of these products from amaranth has been shown to reduce cholesterol and blood pressure, boost the immune system and treats a lot of serious diseases, including cancer. Amaranth leaves, which are often boiled or steamed, are 90% digestible when cooked and have similar health benefits as other deciduous green kale, spinach and broccoli.


Purslane

According to researchers at the University of Texas-San Antonio, the leaves of purslane (which can be eaten as a vegetable cooked), contain more omega-3 than any other plant foods, making them suitable for improving brain function and cardiovascular system. The researchers also found that purslane contains 10 to 20 times more of the antioxidant inhibitor of cancer, melatonin than any other fruit or vegetable tested!

6/22/2015

Recipe That Rush, Cancer! Every Day You Use It!

A recent study shows that fast-food products such as French fries, fried chicken and donuts play a significant role in the development of aggressive and dangerous forms of the disease. Although other studies have suggested that a diet containing fried foods may affect the likelihood that a man sick of prostate cancer, this research is the first to highlight the danger that food is fried, writes the Daily Mail quoted by gossip.


The results, published in the journal The Prostate show that the habit of taking snacks consists of fried foods more than once a week increases the risk of developing cancer at a ratio between 30 and 37 percent, compared to situations where this type of food is consumed less than once a month.

The risk of prostate cancer increases with age and genetic elements are linked and men over 50 are more likely to develop a tumor.


Experts from the Center Fred Hutchinson Cancer Research in Seattle analyzed data from two studies involving 1,549 men diagnosed with prostate cancer and 1,492 men age other close to a state of good health.


After the participants, aged between 35 and 74, have completed detailed questionnaires about their eating habits, the experts took into account other factors that might influence the probability of contracting cancer of the prostate: weight, age, history family about the disease and racial context.


They could then identify the level at which consumption of fries, chicken and donuts at least once a week affects cancer risk. According to Dr. Janet Stanford, who led the research, this is the first study that takes into account food fried association with prostate cancer risk.


"The link emerged as limited to the highest level of consumption - defined in our study that more than once a week," Stanford said, adding that this suggests that regularly consumed fried foods confers a high risk development prostate cancer."


While it is not known exactly why products like chicken and fries may increase the risk of cancer, a theory would be that when cooking oil is heated to high temperature required for roasting, components can form potentially carcinogenic food.

5/25/2015

The Main Cause of Cancer is Not a Genetic Cause - Part II


Secondary causes of cancer

In fact, every supposed cause of cancer mentioned nowadays in the media in health and nutrition, is a secondary question.

Secondary causes include things such as the environment, carcinogenic chemicals, radiation and environmental health, trans fats, food additives, chemicals in cigarette smoke, viruses and even genetic mutations.

There are many secondary causes of cancer, and minimize them and their causes can be helpful in preventing cancer. But the endless pursuit of new cases, secondary, such as smoking, without explaining specifically the joint effect they have on the cells, however, did not lead and will never lead scientists to a cure for cancer true.

Dr. Warburg cautioned us often about wasting precious time by pursuing secondary causes. Do not make the mistakes in this regard: the thing every secondary cause of cancer has in common with each other is to lead, directly or indirectly, lack of oxygen in cells. Thus, while directly addressing the question of how to get enough oxygen into cells, we minimize the threat posed by each type of secondary cause.

Exercise is not a solution to get rid of cancer

I know you think each of you: "Doing more exercise oxygenate my blood. Therefore fight against cancer! "No. All these exercises have not prevented the world champion cyclist Lance Armstrong would contract cancer. It is true that the exercises are increasing oxygenation of the blood. However, in doing so, we cannot guarantee that all the oxygen will be transferred effectively to each cell in every organ of the body. Dr. Warburg has made clear that oxygen alone is not enough: "Cancer can develop even in the presence of oxygen as free gas in the atmosphere because oxygen might fail to get a sufficient amount of cells body, or respiratory cells under development may not be saturated with the active groups. "Many factors contribute to the lack of oxygen in cells, including certain deficiencies we will talk about soon. The exercise, by itself, is not the solution for us not to get cancer. Many people, including athletes, exercisers regularly fall ill with cancer. Moreover, a person breathes at least 17,000 times per day (12 breaths per minute). Do you really think that not enough oxygen inspired by the 17,000 breaths a day? Yes.

Essential fatty acids and oils containing them

Our body needs some special fats - which have a key role in other bodily functions - that facilitates the absorption of oxygen into cells through cell membranes. These special fats absorb oxygen well. Called essential fatty acids (EFAs), these special fats must be absorbed daily from the outside via the diet. Two families acids allow the body to produce essential fat people, of them, everything he needs, that various kinds of "derivatives" essential fatty acids. The family is referred to as omega-6 linoleic acid (LA) and the omega-3 family is referred to as alpha-linolenic acid (ALA). Olive oil, it contains mainly omega-9 oil nonessential made right in your body. Extra-virgin olive oil is traditionally unprocessed and therefore carcinogenic, but in the end, we will not protect you against contracting cancer. Avoid margarine, it will not spoil when left out of the refrigerator. This is proof that hydrogenated oil can no longer oxygenate. If he could oxygenate when consumption would become rancid when left outside the refrigerator - just like fish. Canola oil and soy oils are not recommended, nor were they intended for human consumption, but as food for animals in farms and industrial applications. Many foods, especially salad dressings now contain canola oil. Try to avoid it. To maintain the properties important nutritional oils should not be cooked, but at most only slightly heated.

Essential fatty acids - oxygen magnets

Think of these polyunsaturated essential fatty acids like some "magnets" that draw oxygen. Evidence of this can be found in the most famous medical books and journals worldwide such as Harper's Illustrated Biochemistry in (Edition XXVI-a) 40 or in Human Nutrition Clinical Nutrition published in July 1984.41

EFAs are an integral part of the structure and function of cellular respiration. Without greater efficiency respiratory, cancer appears very soon. These cell membrane EFA which draws oxygen into the blood stream and it is transferred into the cell, just like sponges small absorbing oxygen. This process should occur in each of the 100 trillion cells of the body.

So no matter how long or how much movement you breathe if you have no functional EFAs at the cellular level, then your cells will not absorb enough oxygen in the bloodstream and you will be more susceptible to cancer. Remember that the "threshold" at which cancer is emerging is a decrease of 35% oxygen at the cellular level. Without a continuous supply of EFAs come from food, cellular oxygen transfer is significantly reduced. Imagine what would happen if you had 100 trillion cells would be deficient in a vital substance used to absorb oxygen. Here's an example that shows how these essential fats absorb oxygen.

The supermarket fish breaks down within days because fish oil well absorbed oxygen - it reacts rapidly with oxygen in the air. The fish spoil quickly because the oil contains essential fatty acids that have the capacity to absorb a large amount of oxygen. This chemical process called oxidation. This is also true for other types of essential fats. They do their job of absorbing oxygen, but thanks to this function have a limited lifespan. They simply will not work after a short period of time. AGE become "consumed" that is rancid. Therefore, they must be replaced daily through food - nature created us so.

There are several ways to enrich oxygen to the bloodstream, such as through exercise, drinking water or breathing air rich in pure oxygen. However, these partial solutions are insufficient for maximum protection against cancer. When an EFA deficiency is solved, every organ becomes its own "magnet" of oxygen, just as nature intended.

The Main Cause of Cancer is Not a Genetic Cause - Part I

Once cancer has been an unusual illness that affects a small percentage of Americans. In 1900, only 3% of the population died of cancer. Now, cancer has become so common that virtually everyone knows someone who suffers from this terrible disease. In fact, for the average American, illness of cancer is no exception; on the contrary, it has become a rule.

We have come to accept cancer as unstoppable, incurable and even a natural part of life.

This way of looking at things is tragic since cancer is not a natural process and can be prevented. Shocking to most people is that it is scientifically proven that the disease is genetically recessive, not dominant. In fact, the human body is highly resistant to cancer. In 1969, Professor Henry Harris of Oxford University shook the cancer research community, it has demonstrated that these theories are not true. Professor Harris took normal tissue cells and infused into these three types of cancer. Surely, he thought, the cancer cells would eventually win the usual ones, will "transform" into cancer cells. Surprisingly, however, the cells have developed normally.

Contrary to popular opinion, it takes decades for cancer to develop in humans. Due to the long incubation periods, science can show us how to destroy any form of initial precancerous cells and cancerous prevent degradation produces widespread.

If you believe in the existence of a genetic basis of cancer, then think again once. Dr. Robert A. Weinberg of the Massachusetts Institute of Technology (MIT), one of the leading cancer researchers and discoverer of the so-called oncogenes (cancer-causing gene) completely changed the conclusions reached after discovering that " less than one in a million DNA base appears to be copied wrong ". This is not a defect! His exact words are: "Something was very wrong. The notion that a cancer develops through a series of successive activation of oncogenes has lost touch with reality. "He called the genetic discoveries made up to that point as" sterile ". Therefore, the primary cause of cancer is not genetic. This was announced in 1998. Have you heard of him? Probably not.

In 2006, leaders of the largest cancer research center in Houston, Texas, announced that cancer's prime cause is not genetic: "If it could have happened [solving cancer with genetics] would have already solved through genetic mutations, "said William Brinkley, one of the vice-presidents from Baylor who says other research should take precedence over the cancer genome project... Dr. John Mendelsohn [president of the Center for cancer MD Anderson] says, "Any claims that this [genetic research] will be the key to curing cancer are not appropriate."

The primary cause of cancer is not a genetic mutation. Even if "there is cancer in your family," there is real hope. Unfortunately, the geneticists have it back, trying to force the facts to fit their genetics-based theories when they do not fit the facts, because, as Professor Harris demonstrated many years ago, cancer is not genetically dominant. Where does this leave us? Where can we look for solutions? What about the popular nutritional solutions to fighting cancer?


Dr. Otto Warburg's cancer research

Many of my fellow doctors were shocked to discover these truths. How many of us saw these important discoveries reported in the media? Unfortunately, not much. Do not despair because there is an answer to the problem of cancer. It was discovered in 1925 by Otto Warburg, PhD. In medicine. Dr. Warburg was named the greatest biochemist of the twentieth century; the large number and importance of his discoveries qualify him as the most accomplished biochemist of all time.

In the 20s, Dr. Warburg undertook research in respiratory enzymes, certain vitamins and minerals that the body needs to use oxygen to the cells, research that won him the Nobel Prize in 1931. (Today, these vitamins and minerals are referred to as "co-enzyme".)

The Nobel Committee assigned medicine was expected to benefit from vital discoveries about cancer of Dr. Otto Warburg. Unfortunately, politics intervened and cancer was not removed.

Despite its early successes and honors, Dr Warburg continued to make fundamental discoveries even in his last years of life, thus totaling a career of 60 years of research with stunning results. In addition, Dr. Warburg often created new tools for his research. For example, he discovered a way to measure the pressure of oxygen in a living cell by developing a special gauge - an important development that led to his discovery: that pressure and lower oxygen concentration always predict cancer.

Dr. Warburg achievements are to be isolated functional main cause cancer. Rather than working on a theoretical level, too far removed from the realities of cancer physiological to be able to provide practical therapies and preventive programs, he described the actual conditions and causes cancer cells establishes, and thus gave others the opportunity to further develop practical ways to stop cancer growth.

It is unbelievable that no principle of his many important discoveries have been used by the American research community in preventing and treating cancer and stopping remission. Despite some debate on the direction and validity of Warburg doctor work, no scientist or researcher has ever disproved the validity, correctness or applicability of these important discoveries in cancer prevention and treatment. Even today, medical consensus often has little to do with science. The policy has squandered the efforts of many researchers in the cancer field.

The main cause of cancer


We got used so much to be told that "someday" we discover what causes cancer and that is the greatest mystery of modern medicine that what follows may seem hard to believe.

Dr. Otto Warburg discovered and clearly stated that the main and most important cause of cancer is too little oxygen enters the cell. "The experiments we find that 35% inhibition of oxygen respiration already sufficient to entail such a transformation during cell growth," he said in 1966 at a conference of Nobel Laureates in Lindau, Germany.

Relying on meticulous experiments that he and many others have been verified many times, Dr. Warburg discovered and stated that the main and the number one cause of cancer is too little oxygen getting into the cell (hypoxia).

Once a cell becomes cancerous, it cannot return to normal; must be destroyed (Science 1956; 123 (3191)).

When I first encountered this information did not come to believe. To my amazement, the information on the link between cancer and oxygen have been published many times in recent cancer, ex. Radiotherapy and Oncology 1993; 26 (1): 45-50 and 1999; 53: 113-17. However, the practical solution to solve the problem of oxygen deficiency has escaped researchers - probably because they did not know where to start.

Taking hydrogen peroxide, calcium supplements, fish oil supplements, massive amounts of omega-3, ozone or so-called "hydrogen peroxide" will not solve the deficiency of oxygen at the cell level. Nobody has been able until now to carry forward the discovery Dr. Warburg.

This lack of understanding explains many of the misunderstood biochemical activities related to cancer that waste precious time and not actually lead anywhere. Only anti-cancer discovery of Dr. Warburg predict many real life results that have not been explained until now.

Dr Warburg's discovery has been verified many times, both by transforming normal cells into cancer cells and by demonstrating that the disease does not develop into well-oxygenated areas. Surprisingly, American physicians who conclusively proved it in 1953 and confirmed it in 1955! Goldblatt and Cameron were observed (pg. 535) (J. Experimental Medicine 1953; 97: 535-552) that once were to the cell damage is too great, no amount of oxygen will return to a normal cell respiration: this It is forever doomed to a cancerous life.

Therefore, prevention is the ultimate solution to never contracting cancer. They confirmed opportunity to prevent a precancerous cell due to "breathing influence" carcinogenic to become permanent if oxygen deficiency is stopped early enough.

Secret Cure That Gets Rid of Cancer

This cure has maximum effectiveness in treating cancer. For this you need five ingredients that you find in your kitchen:
  • 3 liters of vodka 40-60
  • Chicory - 30 g
  • Agrimonia eupatoria - 30 g

  • Shirt walnuts (walnut kernels that which divides into two parts) - three punches.
Plants shirt walnuts macerated together in vodka for 2 weeks. It is used in breakfast, lunch and dinner, 50-100 ml of this solution.
The amount consumed depends on disease severity, patient age, patient's condition. If you consume hard, can be diluted with water. It is recommended to use the remedy spring and fall. The recipe is not toxic, and healthy people can consume it preventively, a 50 ml once or twice a day.

5/22/2015

Three Miraculous Ingredients that Fight Against the Cancer


Brazilian priest Zego Romano was the first person who prepared and consumed this combination in order to cure cancer.



Ingredients needed:

200 grams of fresh leaves of Aloe Vera

2 tablespoons 40% alcohol (vodka can be used)

200 grams of acacia honey.

The washings and clean of thorns, the leaves of Aloe Vera. Cut the leaves into small pieces, then put in blender. Mix with honey and crushed leaves with alcohol, until you give a homogeneous mixture. Everything is put into a jar and store the mixture in the refrigerator. The mixture needs to sit 48 hours before being consumed.

Drink a teaspoon of this mixture three times a day. It is administered prior to 30 minutes before each meal. This treatment lasts six months per year, one month so, not one month, for 12 months.

Treat Cancer, Heal Liver, Spleen Pain Reliever and is an Excellent Antidote Against Poisonous Mushrooms


Apsinthos in the Greek text, translated as "wormwood" in English language versions of the Bible, is thought to be Artemisia herba-alba.

Wormwood is said that strengthens the stomach. The best effect is to be boiled in rainwater and drinking after left out in the open, too cool. Wormwood treats various stomach problems: remove worms, relaxes and soothes stomach pains most violent. It is a good diuretic and emmenagogue.
Miraculous effects of wormwood are: 

    Wormwood can be used to treat cancer, a study conducted at Washington University (USA). Researchers tested a drug against cancer whose active substance is extracted from the wormwood. Experiments in animals have shown that the extract of Artemisia, promotes the destruction of cancer cells in the case of leukemia, breast cancer and prostate cancer. Traditional methods of treatment not only destroys cancer cells but also healthy ones. "Wormwood extract kills cancer cells and only 12,000 healthy one. However, we still need a few years of experimentation to prove that wormwood is 100% safe in treating cancer, "says the study published in the Washington Profile.

    Shredded and mixed with honey wine along with some lavender, sage is recommended as a drink, women during the cycle. The same effect is achieved if you apply a compress on the belly wool soaked in the mixture.

    Mixed with wicker, lavender and vinegar, sage combat nausea.

    It can boil, also come along with some route, salt and pepper, thereby obtaining a beverage which cures stomach malaise.   

    Crumble vinegar, or burned, drives mosquitoes.

    Swallowed green with lavender cure liver and drinking vinegar, spleen pain reliever and is an excellent antidote against poisonous mushrooms.

    Combined with wine, neutralize the effects of hemlock and helps heal wounds caused by animal bites.

    Massage with honey and wormwood easy to rinse and bruises to disappear.

    Wormwood burned emit smoke canal, and the plant, shredded, mixed with honey and applied to the ears, eases the misery that obscures the leak.

    Cataplasm wormwood also reduces inflammation caused by a recent injury, especially to the head.

    Itch disappears, using just a few drops of decoction of the wormwood plant macerated in wine and combat seasickness.

    Wrapped in a cloth and applied in the groin, wormwood "dissolved" tumors. Placed under the pillow of the patient, without his knowledge, he falls asleep due to strong smells.

    Wormwood ash darkens hair. Put in cabinets, drives moths

    Mixed with honey, reduces inflammation to disappear pale tongue and around the eyes.

    When applied in the form of poultice, the spleen, wormwood decongestions and mixed with honey and placed in the uterus facilitate the flow of blood.

    A decoction prepared from fresh wormwood oil and used as a poultice is very effective in combating stomach ache.